Fall now seems to be here - our eggplants and peppers are done for the year. Sweet potatoes and winter squash are still in storage and many types of root crops all will be brought in for the next several weeks. Look for cabbages, oriental and other greens and some herbs as we finish out the year. We have five types of kales, and collard greens will be growing until the end of our year. We will continue to bring in a variety of all these for our last weeks of the season.

It's also time to start thinking about next year. If you have any suggestions as to how to run our CSA better, please talk to your Core Group members.

Organically yours,

Farmer Bill