September is over and our summer crops are winding down. Our fall crops are beginning. Look for many varieties of greens over the next 2 months including - Bok-choi, pac-choi, red choi, tat-soi, senopasi, red Komatsuma, mizuna, purple mizuna, red mustard, Southern green mustard, 3 types of Broccoli Raab, arugala, swiss chards, as well as many types of lettuces and radichios. Kales, Broccolis, cabbages and cauliflowers toard the end of the month. Still much to look forward to.